This is a great article discussing the gradual decline in meat quality in the US and how to get back on the right track! It is no questions that corn/grain fed animals are less healthy, but they also just don't taste as good! So let's start getting the bulk of our nutrients from meat sources that are wild/grass-fed and have not been pumped full of hormones, antibiotics and corn. Our bodies, minds and taste buds will thanks us. Happy eating!
Colin
I love this article, but my first experience buying steak at a farmer's market was a bad one. First, the questions I asked only threw off the farmer (or should I say 'herder'). And then the steak itself was rather tough and flavorless. However, the lamb that this guy raised tasted fantastic.
ReplyDeleteI suppose a big part of finding the right steak is just a long search for a good farmer/herder who doesn't butcher his art. Pun intended.